After speculation every year over the mythical Indian Summer, it's safe to say that this year...it happened. The weather in our little corner of the world has been beautiful and we're really happy about it.
BUT...as the mornings grow foggier and the sunny days are interrupted with the more familiar grey skies, we can't help but feel like we're counting down the days. I know...we're spoilt.
So, we have decided to hold on to these last days for as long as possible, and theme our posts for the next few weeks in celebration of this year's Indian Summer.
BUT...as the mornings grow foggier and the sunny days are interrupted with the more familiar grey skies, we can't help but feel like we're counting down the days. I know...we're spoilt.
So, we have decided to hold on to these last days for as long as possible, and theme our posts for the next few weeks in celebration of this year's Indian Summer.
We were lucky enough to visit India earlier this year and were completely overwhelmed by the colours, tastes, smells, patterns, sounds...everything. From standing in countless open train doorways with a sugary chai in hand, to lazing on a houseboat on Srinagar's sleepy Dal Lake, to eating a pile of fish curry alongside a thousand other people, to weaving through dusty traffic and camels on the back of a moped, to battling through busy markets with sparkling saris on either side, to standing on top of a fort in thunder and lightening, to watching the red moon rise over the desert...the weird and wonderful list goes on.
This week we will be sharing some recipes inspired by the flavours of India - some to warm you up, some to cool you down...perfect for the changeable weather of the season!
Happy Monday,
J & R
Happy Monday,
J & R